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Recipes

Beef Tacos with Pico de Gallo

Beef Tacos with Pico de Gallo

Ingredients: 1 lb ground beef 1 packet taco seasoning 12 small corn tortillas 1 cup shredded lettuce 1/2 cup sour cream Lime wedges Pico de Gallo: 2 tomatoes, diced 1/2 onion, finely chopped 1 jalapeño, minced 1/4 cup fresh cilantro, chopped 1 tbsp lime juice Salt to taste Instructions: In a pan, cook ground beef…

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Vegetable Stir-Fry with Tofu

Vegetable Stir-Fry with Tofu

Ingredients: 1 block firm tofu, pressed and cubed 1 red bell pepper, sliced 1 cup broccoli florets 1 cup snap peas 2 tbsp soy sauce 1 tbsp ginger, minced 2 cloves garlic, minced 2 tbsp vegetable oil 2 cups steamed rice Sesame seeds and green onions for garnish Instructions: Heat the vegetable oil in a…

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Spaghetti Carbonara

Spaghetti Carbonara

Ingredients: 12 oz spaghetti 4 oz pancetta, diced 2 large eggs 1 cup grated Parmesan cheese 2 cloves garlic, minced Salt and black pepper to taste Fresh parsley, chopped Instructions: Cook the spaghetti according to package instructions. Reserve 1 cup of pasta water. In a large skillet, cook the pancetta until crispy. Add garlic and…

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Beautifully plated Grilled Lemon Herb Chicken

Grilled Lemon Herb Chicken

Ingredients: 4 boneless, skinless chicken breasts 1/4 cup lemon juice 3 cloves garlic, minced 1 tbsp fresh rosemary, chopped 1 tbsp fresh thyme, chopped 1/4 cup olive oil Salt and pepper to taste Assorted vegetables (carrots, bell peppers, zucchini), cut into chunks Instructions: In a bowl, mix lemon juice, garlic, rosemary, thyme, olive oil, salt,…

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